Science Behind SeaMAX
The efficacy of SeaMAX is grounded in rigorous scientific research and testing, validated by top New Zealand laboratories. These tests confirm the blend's effectiveness in reducing inflammation, supporting joint health and mobility, and boost immune system.
Deep Blue Health, a leader in Green-Lipped Mussel supplements in New Zealand, has instituted an independent validation rate, setting high standards for product efficiency and quality assurance. This ensures that SeaMAX not only meets but exceeds expectations in providing health benefits derived from its unique green-lipped mussel composition.
Green Lipped Mussel Extract Powder (Biolane™)
SeaMAX's key ingredient, Biolane™, is a natural extract from New Zealand green-lipped mussels, renowned for over four decades in dietary supplements. It's rich in natural Glucosamine, proteins, Omega-3 fatty acids, lipids, and amino acids. These elements are crucial for supporting joint health, enhancing the strength of connective tissues, and promoting flexibility and mobility. Biolane™'s unique cold extraction process ensures the preservation of these vital compounds, which are essential for maintaining joint health and preventing tissue degradation.
Particularly significant in Biolane™ are glycosaminoglycans (GAGs) and the omega-3 fatty acid Eicosatetraenoic Acid (ETA). GAGs provide necessary lubrication and shock absorption for joints, improving mobility and aiding in tissue repair. ETA, unique to green-lipped mussels, stands out for its potent anti-inflammatory properties, effectively reducing inflammation and alleviating joint pain and stiffness. This makes SeaMAX an effective solution for managing conditions like rheumatoid arthritis and osteoarthritis, offering substantial benefits in reducing inflammation and enhancing joint mobility.
- A study published in the "Inflammopharmacology" journal in 2021 showed that green-lipped mussel extract significantly reduced pain and improved function in patients with osteoarthritis. - https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8298224/
- Research in the "Marine Drugs" journal in 2013 indicated that the Omega-3 fatty acids in green-lipped mussel extract are potent anti-inflammatory agents, which can help reduce joint inflammation and pain. - https://www.mdpi.com/2071-1050/15/5/3912
- A study published in NCBI discussed the benefits of GAGs, including their anti-inflammatory effects, stimulation of proteoglycan synthesis, and inhibition of cartilage breakdown. The study highlighted the positive impact of GAGs, such as chondroitin sulfate (CS) and hyaluronic acid (HA), on joint health, lubrication, and tissue repair. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9179918/
- A 2015 study in the "Journal of Orthopaedic Science" found that green-lipped mussel extract helped in reducing the symptoms of rheumatoid arthritis. - https://www.intechopen.com/chapters/75480
- A study published in 2023 shows that Greenshell mussel (GSM) powder aids in muscle recovery post-eccentric exercise, improving muscle function and reducing soreness and biomarkers of muscle damage. https://drive.google.com/file/d/1A6w2MBFntP8sO6ALpq6qrbBRM5yPPUxh/view
- Research published in MDPI indicates New Zealand greenshell mussel (GSM) may halt osteoarthritis progression, especially in metabolic conditions, through diet supplementation. https://drive.google.com/file/d/1FcgvO5-ublD72uypDTE-sjKFd2iH2weP/view
- The 2021 study on Greenshell Mussel demonstrates its efficacy in inhibiting osteoclasts, cells responsible for bone degradation. This suggests its potential as a natural treatment for bone and joint diseases. https://drive.google.com/file/d/1oxG511BAZjw1scX4cI8AXQRHu6XH5ZJG/view
- A study in Frontiers regarding GSM Powder on Joint Health in Postmenopausal Women suggests that GSM powder could decelerate collagen breakdown and alleviate joint pain in postmenopausal women. It indicates potential for joint health benefits without impacting inflammatory cytokines. https://drive.google.com/file/d/1pk529Q5R2w8w3tuXPTlMJe2ZM34PqU_F/view
- A review published in 2023 highlights the nutritional value, sustainability, and clinical benefits of GSMs, particularly their anti-inflammatory effects on rheumatoid and osteoarthritis, based on their omega-3 fatty acid content. https://drive.google.com/file/d/1pcnL40RyO2dHMmcZR29qZ1ty1jqaXBnV/view
Vitamin C
The addition of Vitamin C in SeaMAX amplifies its health benefits. As a potent antioxidant, Vitamin C strengthens the immune system, aids in iron absorption, and contributes to cardiovascular health. This synergistic blend of Vitamin C with Biolane™ enhances the overall efficacy of the supplement.
- A review published in "Nutrients" in 2017 highlighted that Vitamin C contributes to immune defense by supporting various cellular functions of the immune system. - https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5707683/
- Research in the "American Journal of Clinical Nutrition" demonstrated that Vitamin C reduces the risk of chronic diseases due to its antioxidant properties. - https://www.sciencedirect.com/science/article/pii/S0002916522044136
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